Crumbled bacon adds a nice crunch to this comforting meal. This beefy dinner is warm, cozy and filling.

Ingredient :

• 1 pound ground beef
• 1 small green pepper, chopped
• 1/3 cup chopped onion
• 3-1/4 cups uncooked medium egg noodles (about 6 ounces)
• 1 can (14-1/2 ounces) diced tomatoes, undrained
• 1-1/2 cups water
• 1/4 cup chili sauce
• 1/4 teaspoon salt
• 1/8 teaspoon pepper
• 4 bacon strips, cooked and crumbled

Directions :

1. In a large skillet, cook beef with green pepper and onion over medium heat until no longer pink, 5-7 minutes; crumble beef; drain.
2. Stir in noodles, tomatoes, water, chili sauce, salt and pepper; bring to a boil. Reduce heat; simmer, covered, until noodles are tender, 15-20 minutes, stirring frequently. Top with bacon.