This colorful sourdough bruschetta combines all those epic flavors we love on toast! With tender tomatoes, creamy avocado spread, and crispy sourdough, you get all the texture you’re after as well. And the dish takes about 5 minute to make!"
Ingredient :
- 1tomatoes, diced
- 1red onion, finely chopped
- 1⁄2cup parsley, finely chopped
- juice of half a lemon
- 1pinch salt
- 1tablespoon olive oil
- 1avocado, mashed until smooth
- 4slices sourdough bread, 1/2 inch thick Toasted
Directions :
- Combined the tomatoes, onion, half the parsley, juice and salt in a bowl, drizzle in olive oil.
- Spread Avocado on toasted sourdough.
- Spoon on tomato mix, sprinkle over remaining parsley, and finish with a drizzle of olive oil.